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Vitamins: Elements of Human Nutrition Series
Learning Seed 200222Do you hear the word "vitamins" and envision pills? In fact, our main source of vitamins is the...
Voiture - une industrie mondialisée : Le dessous des cartes
ARTE France F259-S10-90Les 7 milliards et demi d’humains que nous sommes disposent de plus d'un milliard...
Wall: A Story about Two Gardens in Three Parts
RESEARCHTV INC. RTV088Wall tells a story about ecological practice, unexpected connections and ambiguous communication...
Walleye: Wild Game, Season 1
H.G. on the Net Distribution Inc. HG0241In the Mohawk community of Kahnawake, Quebec, Rich Francis learns the ancient technique of...
Washing Machine Woes: Sam, Dev & Ange, Season 2, Ep. 1
The Best Part Inc. #2 TBP210Ange’s trusty old washing machine is broken but she is not ready to let it go and learn to use a...
Washington Bounty: Chefs of the James Beard House - Ep. 9
Tanner Beach Productions TBP032Chef Jeremy Hansen brings his team of chefs from Spokane Washington to showcase ingredients from...
Waste Your Life
CNRS, France 3, Productions Campagne Première, RTBF A242-003Plastic and electronic waste, old medicines thrown into the sewage water… when buried, this waste...
Waste Your Life
CNRS, France 3, Productions Campagne Première, RTBF A242-003Plastic and electronic waste, old medicines thrown into the sewage water… when buried, this waste...
Waste Your Life
CNRS, France 3, Productions Campagne Première, RTBF A242-003Plastic and electronic waste, old medicines thrown into the sewage water… when buried, this waste...
Waste Your Life
CNRS, France 3, Productions Campagne Première, RTBF A242-003Plastic and electronic waste, old medicines thrown into the sewage water… when buried, this waste...
Water On the Table
LizMars Productions Inc. LMPI01Is water a commercial good like Coca-Cola, or a human right like air? Featuring best-selling...
Water: Elements of Human Nutrition Series
Learning Seed 200223Learn what water does for the body, from cell structure and joint lubrication to body temperature...
Water: Masters of the Elements Series
AB Productions A296-S07-04The oceans, seas and rivers cover 70% of the surface of our planet. Water can change state (liquid...
Weight Training, Healthy Eating and Acupuncture: Busy Bodies...
Switch SWED120This video explores the differences between the Western ideas of strength and the Eastern ideas of...
Westman: Take the Dive, Season 2
Prairie Boy Productions PBP017Winter in full swing, you can still explore the picturesque towns of Western Manitoba. Jorge and...
We’ve Got Soul + Studio Feast: The Illegal Eater Series
Farpoint Films FAR040The Big Easy awaits Steven as he uncovers the soulful pop-up restaurant We’ve Got Soul that makes...
What A Boar!: Back to Roots Series, Season 3
Animiki See Distribution Inc. AS0879Perry and Chef Denia do a visual hunt for wild boar while Chef Denia explains its invasive nature...
WHAT IS A PRICE?
Learning Seed 200178Everything has a price tag. But who sets all these prices? What hides behind a price tag? How does...
What Will People Say?: Not Your Butter Chicken Series
Real People Real Stories Inc. RPRS04This episode of “Not Your Butter Chicken” introduces Shiva’s incredible rise as one of...
What You Eat: National Food Test
CTV CTV049Sandi Rinaldo explores new information about food, shatters some myths, examines what we eat and...
What's in the Pill? W5
CTV CTV416The sleepless night. Many of us have experienced the tossing and turning, the relentless shuffling...
Wheat: Ancient Grains - Nutritional Powerhouses Series
Switch SWED09Wheat is a grass widely cultivated for its seed, a cereal grain which is a worldwide staple food.
Who's At Your Door?: W5
CTV CTV958In its documentary 'Who's At Your Door?', CTV W5 investigates companies that allegedly trick...
Why We Eat What We Eat
Learning Zonexpress 430062A group of friends organizes a potluck lunch at school and discovers that each of them have very...
Wild Boar 2-Ways: Wild Game Cooking, Season 3
Tanner Beach Productions WGC312Guest Chef Alphonoso Walker from Florida demonstrates how to prepare a wild boar chop with garlic...
Wild Game BBQ: Wild Game Cooking, Season 2
Tanner Beach Productions WGC209On a beach, nestled on the shores of Georgian Bay, Chef Rupert cooks up a Wild Game BBQ feast...
Wild Game Cooking, Season 2
Tanner Beach Productions WGC200Wild Game doesn’t have to be boiled meat. It can be whatever your mind can imagine. Let Wild Game...
Wild Game Cooking, Season 3
Tanner Beach Productions WGC300Wild Game doesn’t have to be boiled meat. It can be whatever your mind can imagine. Let Wild Game...
Wild Game Steak: Wild Game Cooking, Season 2
Tanner Beach Productions WGC210If you like steak, Chef Rupert demonstrates how to prepare a couple of different types of steak, a...
Wild Game, Season 1
H.G. on the Net Distribution Inc. HG0240Chef Rich Francis explores indigenous communities across Canada, learning about the traditional and...
Will We Love Robots?: 42 - The Answer to Almost Everything Series
Autentic GMBH AUT024Artificial intelligence can recognize us, drive cars, operate surgeries with precision, create art...
Will We Soon Be Eating in Vitro Meat?
ARTE France, Galaxie Presse A259-004Does cultured meat - which numerous scientists in various countries are working on - open up real...
Will We Soon Be Eating in Vitro Meat?
ARTE France, Galaxie Presse A259-004Does cultured meat - which numerous scientists in various countries are working on - open up real...
Willibald Farm Distillery and Brewery: Farm to Fork, Season 2
Ballinran Productions Limited BALL19Chef Nick Benninger is off to Ayr, Ontario to visit Willibald Farm Distillery, run by Jordan Van...
Winners and Losers - Sports Betting: W5
CTV CTV836Single-game sports betting allows people to wager on every aspect of a sporting event, and it's...
Wisahkotewinowak: Farm to Fork, Season 1
Ballinran Productions Limited BALL08Dave Skene grew up a dysfunctional home, spent time living on the streets, and eventually found...
Without Leaving Anyone Behind: Humanity at an Energy Crossroads
Simba Creative Inc. SCI000The energy discussion has become polarized. There are those who believe climate change is a...
Without Leaving Anyone Behind: Humanity at an Energy Crossroads...
Simba Creative Inc. SCI001The energy discussion has become polarized. There are those who believe climate change is a...
Wok-Fried Waxworms: Bug Bites Series
Blue Ant Media BAM1165Follow along with host Haley Chamberlain Nelson and explore the interesting and delicious world of...
World Food Markets; France
Learning Zonexpress 430132Join chef and award-winning cookbook author Paulette Mitchell as she walks down grand boulevards...
World Food Markets; Italy
Learning Zonexpress 430097Experience the sights and sounds of Italian food markets! Join chef and award-winning cookbook...
World Food Markets; Spain
Learning Zonexpress 430102Come along on a journey through the beautiful markets of Spain, the place to find traditional and...
Worldwide Allergies: Who's to Blame?
Illégitime Défense A269-003In less than 20 years, allergies have become a planet-wide plague. Whereas we thought our immune...
WRONG MOVE (W - FIVE)
CTV CTV020Moving can be one of the most stressful, traumatic events in life ; ranked right up there with the...
X Trillion
GEL GEL000X Trillion follows an all-women crew, led by ocean advocate Emily Penn, on a transformative voyage...
Yeast Breads: Just the Facts Series
Learning Zonexpress 430053"Knead" or want to learn the know-how of bread making? Discover the skills and taste the rewards of...
Yiri Up and Eat: Back to Roots Series, Season 1
Animiki See Distribution Inc. AS0729Perry tries a modified Ulladulla spear-throwing game that involves throwing knives at a piece of...
Yo Soy + Frank: The Illegal Eater Series
Farpoint Films FAR039Steven is in Chicago for a concert but stops at Yo Soy an underground restaurant first in order to...
Yoghurt: As Pure as Snow?
Antipode A173-023Plain or with fruit, Greek, light or full fat, yoghurt is on the up… and yet there was a time...
Yogurt, Lasagna, Bread, Olive Oil, Popcorn, Marshmallows...
Switch SWED16Welcome to Food Stories! In this episode, we examine common food dishes and food styles that have...